Sweet Chili Noodle Bowl with Vegetables

Sweet Chili Noodle Bowl with Vegetables

Introducing the delicious new recipe of ANNIE CHUN'S® Sweet Chili Noodle Bowl. More toppings and sauce, same amazing tender steamed noodles. We're talking a sweet and spicy gochujang sauce with Hokkien noodles, cabbage, bok choy, carrots, green onion, and roasted sesame seeds. Yum! All that slurp-worthy goodness is packaged in a convenient microwaveable bowl so it's noodle time, anytime. Microwaves in 2 minutes, ANNIE CHUN'S® noodle bowls are ideal as part of an office lunch, late night snack, or anytime the noodle craving hits. Go wild, add sliced cucumbers, kimchi, sesame oil, or top with extra protein like tofu, beef, a fried egg or whatever your belly desires. Your bowl, your rules. Embrace the slurp and find more favorites with ANNIE CHUN'S® Soup Bowls, Ramen Bowls, and Noodle Bowls.

Prep Info

Microwave heating instructions:  

1. Completely remove lid film and add water to the water line.  

2. First place dry toppings and then noodles in bowl.  

3. Microwave uncovered for 2 minutes.* 

4. Let rest in microwave for 1 minute. (Caution! Bowl will be hot)  

5. Add sauce, stir well & dig in!  

Caution! Contents are hot after heating. Handle with care.  

*Time is based on 1200 watt microwave. Microwave ovens vary. Times given are approximate. 

 

No microwave?  

1. Completely remove lid film. First place dry toppings and then noodles in bowl.  

2. Add 1 cup boiling water. Cover with lid film and let stand for 2 minutes.  

3. Mix noodles, then let stand covered for another 2 minutes until noodles are tender.  

4. Drain noodles well. Add sauce, stir well & dig in! 

  

Ingredients

HOKKIEN NOODLES: WATER, WHEAT FLOUR, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF SALT, LACTIC ACID (FOR FRESHNESS), WHEAT GLUTEN. SAUCE: SUGAR, HOT PEPPER PASTE (WHEAT FLOUR, RICE SYRUP, WATER, HOT PEPPER POWDER, SALT, WHEAT, DEFATTED SOYBEAN POWDER, KOJI), SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), RICE VINEGAR, WATER, CANOLA OIL, TOMATO PASTE, MALTODEXTRIN, GARLIC PUREE, SESAME OIL, CONTAINS 2% OR LESS OF SALT, CRUSHED CHILI PEPPER, MODIFIED FOOD STARCH, ROSEMARY EXTRACT (FOR FRESHNESS), XANTHAN GUM, PAPRIKA SEASONING (EXTRACTIVES OF PAPRIKA, QUILLAJA EXTRACT). TOPPINGS: DEHYDRATED CABBAGE, DEHYDRATED BOK CHOY, DEHYDRATED CARROT, GLUCOSE, DEHYDRATED GREEN ONION, ROASTED SESAME SEEDS.  

Contains: Wheat, Soy, Sesame 

Nutrition Facts
Sweet Chili Noodle Bowl with Vegetables nutrition facts

Product information may be subject to change without notice. Please reference label on packaging for complete product information. Product information pertains to products sold in the U.S. Accuracy and completeness of product information is not guaranteed and may vary in other countries.

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