Shoyu Ramen Soup Bowl with Vegetables & Tofu

Shoyu Ramen Soup Bowl with Vegetables & Tofu

Introducing the delicious new recipe of ANNIE CHUN'S® Shoyu Ramen Bowl. We're talking savory chicken flavored broth with curly ramen noodles, tofu, green onion, shiitake mushrooms, seaweed, and chili pepper flakes. Yum! All that slurp-worthy goodness is packaged in a convenient microwaveable bowl so it's ramen time, anytime. Microwaves in under 3 minutes, ANNIE CHUN'S® ramen bowls are ideal as part of an office lunch, late night snack, or anytime the noodle craving hits. Go wild, add bamboo shoots, chili oil, or top with extra protein like a boiled egg, pork, or whatever your belly desires. Your bowl, your rules. Embrace the slurp and find more favorites with ANNIE CHUN'S® Soup Bowls, Ramen Bowls, and Noodle Bowls.

Prep Info

Microwave heating instructions:  

1. Completely remove lid film. First empty soup base,
toppings and then noodles into bowl.  

2. Add water to the water line.  

3. Microwave uncovered for 2 minutes and 30 seconds*.
(Caution! Bowl will be hot.)  

4. Stir well & dig in!  

Caution! Contents are hot after heating. Handle with
care.  

*Time is based on 1200 watt microwave. Microwave ovens vary.
Times given are approximate.  

 

No microwave?  

1. Completely remove lid film. First empty soup base,
toppings, then noodles into bowl.  

2. Add boiling water to the water line. Cover with lid film
and let stand for 2 minutes.  

3. Mix noodles, then let stand covered for another 2 minutes
until noodles are tender.  

4. Stir well & dig in! 

Ingredients

INGREDIENTS: RAMEN NOODLES: WATER, WHEAT FLOUR, CONTAINS 2% OR LESS OF SALT, LACTIC ACID (FOR FRESHNESS). SOUP BASE: WATER, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), CHICKEN BASE (CHICKEN MEAT WITH NATURAL JUICES, SALT, SUGAR, YEAST EXTRACT, CHICKEN FAT, ONION POWDER, TURMERIC, NATURAL FLAVOR, SPICE EXTRACTIVE), SUGAR, GRANULATED SOY SAUCE (SOY SAUCE [SOYBEANS, WHEAT, SALT], SALT), SALT, SESAME OIL, MALTODEXTRIN, CONTAINS 2% OR LESS OF CANOLA OIL, DISODIUM INOSINATE AND DISODIUM GUANYLATE, MONOSODIUM GLUTAMATE, ONION POWDER, SPICES, GRANULATED GARLIC, XANTHAN GUM, ROSEMARY EXTRACT (FOR FRESHNESS). TOPPINGS: FREEZE DRIED TOFU (SOYBEANS, GLUCONOLACTONE), DEHYDRATED GREEN ONION, DEHYDRATED SHIITAKE MUSHROOM, POTASSIUM CARBONATE, DEHYDRATED SEAWEED, DEHYDRATED CHILI PEPPER, GLUCOSE.  

Contains: Wheat, Soy, Sesame 

Nutrition Facts
Shoyu Ramen Soup Bowl with Vegetables & Tofu nutrition facts

Product information may be subject to change without notice. Please reference label on packaging for complete product information. Product information pertains to products sold in the U.S. Accuracy and completeness of product information is not guaranteed and may vary in other countries.

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