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Seafood
A simple, fast, and delicious fish recipe. A great recipe to quickly add flavor and zip to your favorite fish. Couldn't be easier and sure to please the palate. Also really great for the waistline!
It is Chinese tradition to eat long noodles on New Year’s Day. The long noodles are said to represent long life and it should be consumed on the first day of the new year to ensure longevity. Here’s a yummy way to do it.
A great noodle salad recipe with shrimp. Enjoy anytime of year.
A great noodle dish if you like curry. Very similar to the Singapore Curry rice noodles which is a Southeast Asian favorite.
If you like Salmon, you have to try this recipe. Delicious preparation of salmon with the perfect complimentary sweet and sour sauce. Pair with our thin rice noodles for the perfect salmon meal.
Nothing is more fun to assemble than lettuce wraps. This version is with shrimp and our very yummy Thai Peanut sauce for a Thai version of this great wrap. Great as an appetizer for a party or interactive dinner fun with the family.
Pineapples, shrimp, cashew nuts, and peanut sesame sauce. Anyone interested yet? A wonderful, flavorful noodle salad sure to please anyone who’s ever liked a peanut.
A true Thai restaurant classic. Pad Thai is often the first and most often favorite dish people have at their local Thai restaurants but have no idea as to how to recreate it at home. With the help of our delicious Pad Thai sauce, we’ve taken all the work and mystery out of this dish for you. Now, you are empowered to Pad Thai anytime you want.
A thai noodle soup to delight the taste buds and warm the soul. No need to make the trip to your favorite Thai restaurant now when you can easily make this dish at home, with some help from our Annie Chun's Pad Thai Sauce You can thank us later. Slurp away.
A great version of chow mein with shrimp. The onion and snow peas add texture and some crunch. Simple, easy, but always delicious.
These rice balls are a fun take on sushi but are easier to make and just as delicious to eat. A traditional snack food in Asia, we’ve made our version fusion by using smoked salmon.