A simple, fast, and delicious fish recipe. A great recipe to quickly add flavor and zip to your favorite fish. Couldn't be easier and sure to please the palate. Also really great for the waistline!
A great noodle salad that is savory yet sweet with the flavors of pineapple and raisins. The bean sprouts and cashew nuts add a great crunch. Kind of fun to eat!
It is Chinese tradition to eat long noodles on New Year’s Day. The long noodles are said to represent long life and it should be consumed on the first day of the new year to ensure longevity. Here’s a yummy way to do it.
Winning Recipe of our Facebook Recipe Contest
Submitted by: Angela Buchanan from Longmont, CO
Angela's Crispy Noodle Cakes recipe features Annie Chun's Chow Mein Noodles and Chinese Stiry Fry Sauce. Crunchy on the outside and soft on the inside, these noodle cakes are simply delicious!
This meal includes crispy tofu and soba noodles all covered in our mouthwatering Shiitake Soy Ginger sauce. A great recipe for tofu lovers (or even those who don’t think they like tofu).
Bibimbop is a classic Korean rice dish and our version is quick and easy but delicious. A great vegetarian option with lots of color and variety of vegetables but with a bit of a kick from our glorious Gochujang sauce.
A very traditional Korean barbeque flavor but done with flank steak on your stove top. Delicious savory and sweet flavors to the marinade will make your beef mouthwatering and have you coming back to this simple recipe again and again.
The Chinese restaurant favorite brought to life in your own home. It’s easy when you use our Kung Pao sauce and so delicious you’ll impress your family and friends.
If you like Salmon, you have to try this recipe. Delicious preparation of salmon with the perfect complimentary sweet and sour sauce. Pair with our thin rice noodles for the perfect salmon meal.
A true Thai restaurant classic. Pad Thai is often the first and most often favorite dish people have at their local Thai restaurants but have no idea as to how to recreate it at home. With the help of our delicious Pad Thai sauce, we’ve taken all the work and mystery out of this dish for you. Now, you are empowered to Pad Thai anytime you want.
This recipe is the perfect comfort food, Asian style. Nothing warms you up while filling you up better than a bowl of Chicken Noodle soup. Great for those cold days or anytime you need a little comfort.
A thai noodle soup to delight the taste buds and warm the soul. No need to make the trip to your favorite Thai restaurant now when you can easily make this dish at home, with some help from our Annie Chun's Pad Thai Sauce You can thank us later. Slurp away.
Our take on Chicken Adobo with the unique and complex flavor of our Gochujang Sauce (adding just the right amount of kick). A great thing to serve when you've got company too.
This classic American dish is given a distinctly Asian flavor with the addition of our delicious sauces (Gochujang and Korean BBQ). Try this recipe and we’re sure that it will become one of your favorites for meatloaf. Truly a new twist on an old favorite.
Winning Recipe of our Facebook Recipe Contest
Submitted by: Merry Graham from Newhall, CA
Merry's Spicy Peanut Chicken Lettuce Wraps recipe features Annie Chun's Teriyaki, Kung Pao, and Thai Peanut sauces. Her lettuce wraps are not only easy, but also fun to make! These wraps are great as an appetizer for a party or interactive dinner fun.
A perennial favorite is the Japanese classic, Chicken Teriyaki. Use Annie Chun’s award-winning Teriyaki Sauce to perfectly and easily re-create this dish at home.
Craving your favorite Thai chicken dish but can't get to the restaurant? Try this tasty recipe to get your Thai food fix. Easy to make but big on flavor. This will end up being your go-to dinner rescue recipe.
A great vegetarian recipe that is healthy but has great flavor (with a bit of a kick from the Kung Pao sauce) and full of texture. Also makes a great veggie side dish with another entree.
Nothing beats the umami flavor of earthy mushrooms. This recipes uses 3 different kinds of mushrooms mixed with our yummy soy ginger sauce to create a really earthy and complex flavor profile to delight your senses. A great vegetarian option as well.