A simple, fast, and delicious fish recipe. A great recipe to quickly add flavor and zip to your favorite fish. Couldn't be easier and sure to please the palate. Also really great for the waistline!
This is a very common dessert in Southeast Asia. The black pearl rice is full of nutrients and has a delicious nutty flavor and great texture. A perfect combination of flavors with the rice, the mango and the coconut milk.
A great noodle salad that is savory yet sweet with the flavors of pineapple and raisins. The bean sprouts and cashew nuts add a great crunch. Kind of fun to eat!
A tasty vegetarian stir fry that's great for any occasion. Enjoy as your main entrée with a bowl of rice or works well as a side dish as well. The tofu makes the dish very filling and able to stand alone as a main course.
There’s nothing better than a light and delicious cold noodle salad as a great side dish or as your main course on a hot day. This recipe really delivers on a tasty and filling but not heavy meal with delicious textures from the fresh vegetables. Also fun one to make with kids. Let them help mix all the ingredients together to make this yummy salad.
These rice balls are a fun take on sushi but are easier to make and just as delicious to eat. A traditional snack food in Asia, we’ve made our version fusion by using smoked salmon.
A delicious noodle salad recipe that is simple but delights the taste buds. The noodles are perfectly balanced with some texture and crunch from the pear and cucumber. Great as a light lunch or side dish for any meal. A great vegetarian option!
Cole Slaw, Asian Style. Our Gochujang sauce adds a complex flavor and just the right amount of spice to get you hooked on this spicy slaw. Great as a side dish for anything…even burgers.
A great way to make sushi right at home without all the fuss (or equipment). Just microwave our rice bowl and you’re ready to go. So much fun to do with the kids.
The quintessential Asian noodle salad. Great flavor, great textures and filling enough to be a great meal entrée or excellent as a starter or side dish.
Nothing beats the umami flavor of earthy mushrooms. This recipes uses 3 different kinds of mushrooms mixed with our yummy soy ginger sauce to create a really earthy and complex flavor profile to delight your senses. A great vegetarian option as well.