Think that it would be fun to be able to make your own sushi at home but didn’t know where to start? Well, we’ve made it a lot easier for you with Sticky White Rice Sushi Wraps. Just add your favorite fillings or whatever leftovers you’ve got in the refrigerator and you’re good to go. Right in your very own home. If you’ve got them at home, kids also love making their own sushi. Now Annie Chun’s has made it easy for you to enjoy your own homemade sushi! Bring home our Sticky White Rice Sushi Wraps today and enjoy your favorite Japanese sushi at home.
Directions on How to Make Your Own Sushi Wraps:
Rice: purified water, sticky white rice, gluconolactone*.
Sushi Wraps: roasted seaweed, grapeseed oil
Soy Sauce: naturally brewed soy sauce (water, wheat, soybeans, salt), rice syrup, rice wine, lactic acid.
*Gluconolactone is a natural, non-dairy, gluten-free ingredient derived from corn.