Spring Vegetable Ramen

Spring Vegetable Ramen

Light and Flavorful, Annie Chun's Spring Vegetable Ramen brings you Japanese-style ramen in a vegetarian broth.  Lowfat, dairy-free, and fish/shellfish free, our Spring Vegetable Ramen is full of flavor and easy to prepare.  Don't settle for ordinary noodles when our vegetarian broth makes these ramen noodles extra delicious! Enjoy Annie Chun's Spring Vegetable Ramen all on its own or in one of our many tasty, authentic Asian recipes.

Annie Chun's Ramen House Noodle Packs are Instant Gourmet Food, perfect for lunch or a quick dinner at your fingertips!  Keep these ramen packs in your desk or cupboard, then just heat and serve.  Don't have time to go out?  Now, you don't have to.  When time is short just pull out an Annie Chun's Ramen House noodle pack from your desk or cupboard, microwave for 90 seconds and serve.

Preparation Ideas: 

Stove Top Cooking Directions:

1  In a sauce pan, bring 1.5 cups of water to a rolling boil.
2  Cook noodles for 1 minute.
3  Remove from heat and rain noodles. Place cooked noodles in a bowl for serving.
4  Rinse sauce pan and add 1 cup of water and the entire soup packet to the pan.  Bring to a boil.  If desired, add fresh vegetables to cook in the soup and/or your favorite cooked protein.
5  Pour hot soup into bowl with noodles and serve immediately.

Microwave Cooking Directions:

1  Place noodles in a microwave safe bowl and add 1.5 cups of hot water to soften and loosen the noodles.
2  Drain water while keeping noodles in the bowl.
3  Add soup base to noodles then add 1 cup of room temperature water.
4  Cover loosely and microwave on high for 90 seconds or until noodles and soup are hot (actual microwave time will vary depending on microwave strength).

Ingredients: 

NOODLES: WATER, WHEAT FLOUR, TAPIOCA STARCH, SALT, WHEAT GLUTEN, LACTIC ACID, ACETIC ACID, RIBOFLAVIN (VITAMIN B2), SOUP BASE: ONION (ONION, WATER, CITRIC ACID), ORGANIC MUSHROOM BASE (ORGANIC MUSHROOMS, SALT, ORGANIC CANE SUGAR, ORGANIC MALTODEXTRIN, NATURAL FLAVORS, ORGANIC ONION*, ORGANIC SOYBEAN OIL, ORGANIC GARLIC*), ROASTED CABBAGE POWDER (CHINESE CABBAGE EXTRACT, MALTODEXTRIN, SUGAR, CORN OIL), WATER, CORN STARCH, MIREPOIX (MALTODEXTRIN, ONION, SALT, SUGAR, YEAST EXTRACT, CORN SALAD OIL, CARROT, CELERY, SPICES, RED WINE), GINGER (GINGER, WATER, CITRIC ACID), SALT, YEAST EXTRACT, GARLIC (GARLIC, CITRIC ACID), BLACK PEPPER, NATURAL FLAVORING (NATURAL FLAVORING, MALTODEXTRIN), WHITE PEPPER. *DEHYDRATED

PRODUCT MANUFACTURED IN A FACILITY THAT USES, SOY, MILK, PEANUTS, TREE NUTS, EGGS, FISH AND SHELLFISH.  STORE IN A COOL DRY PLACE. AVOID DIRECT SUNLIGHT.

PRODUCT OF THE USA

Nutrition Facts
Servings Per Container About 1
Amount Per Serving
Calories 230  Calories from Fat 10
%Daily Value*
Total Fat 1g 2%
   Saturated Fat 0g 0%
   Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 1000mg 42%
Total Carbohydrates 48g 16%
   Dietary Fiber 2g 8%
   Sugars 2g  
Protein 8g  
Vitamin A 2% Vitamin C 0%
Calcium 4% Iron 4%
*Percentage Daily Values based on a 2,000 calorie diet.