Often a Chinese restaurant favorite, the hot and tangy flavors of Kung Pao bring together a variety of delicious textures along with just a touch of sweetness. But this Chinese classic can be a bit challenging to recreate at home. Luckily, we’ve created our Kung Pao Noodle Bowl which combines fresh hokkien noodles with a special blend of naturally brewed soy sauce, roasted sesame oil, ginger, garlic, and chili. Topped with fresh peanuts, carrots, and sesame seeds, this meal is sure to please anyone. Why not give yourself the kung pao-er to make this deliciously quick and easy meal at home, at work, or on the go? And remember, always slurp your noodles if you like what you’re eating! Order an Annie Chun’s Kung Pao Noodle Bowl today!
Annie Chun's Noodle Bowls are instant gourmet food, perfect for lunch or a quick dinner at your fingertips! Keep these bowls in your desk or cupboard, then just heat and serve. Don't have time to go out? Now, you don't have to. When time is short just pull out an Annie Chun's noodle bowl from your desk or cupboard, microwave for 90 seconds and serve.
NOODLES: WHEAT FLOUR, WATER, TAPIOCA STARCH, SALT, WHEAT GLUTEN, LACTIC ACID, BETA CAROTENE SAUCE: LOWER SODIUM SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), RED CHILI GARLIC SAUCE (RED CHILI PEPPER, DISTILLED VINEGAR, GARLIC, SALT), SHERRY WINE, SESAME OIL, CRUSHED GARLIC (GARLIC, CITRIC ACID), ONION, GINGER, GARLIC, YEAST EXTRACT, CORN STARCH TOPPINGS: PEANUTS, BOK CHOY (CHINESE MUSTARD)*, SCALLION*, CARROT*, SESAME SEEDS*, ONION*. *DEHYDRATED
Serving Size 1 Bowl (245g)
Servings Per Container 1
Amount Per Serving
Calories from Fat 100
|Vitamin A 24%||Vitamin C 11%|
|Calcium 5%||Iron 11%|
|*Percentage Daily Values based on a 2,000 calorie diet.|