Spicy Vegetable Wonton Soup

Spicy Vegetable Wonton Soup

Restaurant-quality, fully cooked spicy vegetable mini wontons, broccoli, carrots, and green onions in a light soy broth.

Preparation Ideas: 

Microwave Directions:

1. Remove outer cardboard and completely reomove plastic film.

2.  Add 1 cup of luke warm water.

3. Microwave bowl for 2-3 minutes.*

4. Stir contents in bowl and enjoy.

* Due to the variation of cook times in different appliances, cook time may vary.

Ingredients: 

WONTONS: [FILLING (BEAN THREAD (WATER, SWEET POTATO STARCH, CARRAGEENAN, SALT), ORGANIC COOKED BROWN RICE, TOFU (WATER, SOYBEANS, CALCIUM SULFATE, MAGNESIUM CHLORIDE, GLUCONO DELTA LACTONE), CABBAGE, GREEN ONION, SHIITAKE MUSHROOM (WATER, SHIITAKE MUSHROOM), CARROT, TEXTURED SOY PROTEIN (WATER, SOY FLOUR), ONION, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), ORGANIC SOYBEAN OIL, SUGAR, RED CHILI GARLIC PUREE (CHILI PEPPER, DISTILLED VINEGAR, GARLIC, SALT), SALT, GINGER, GARLIC, SESAME OIL, RED PEPPER, BLACK PEPPER), WRAPPER (WHEAT FLOUR, WATER, ORGANIC SOYBEAN OIL, SALT)], UDON SOUP BASE: [WATER, NATURALLY BREWED SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SHIITAKE MUSHROOM EXTRACT, SEAWEED EXTRACT, DRIED CANE SYRUP, RICE WINE, YEAST EXTRACT], BROCCOLI, CARROTS, GREEN ONIONS.

CONTAINS: SOY, WHEAT

 

Nutrition Facts
Serving Size 1 Bowl (124g)
Serving Size Servings Per Container 1
Amount Per Serving
Calories 130
  Calories from Fat 15
%Daily Value*
Total Fat 1.5g 2%
   Saturated Fat 0g 0%
   Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 990mg 41%
Total Carbohydrates 25g 8%
   Dietary Fiber 3g 12%
   Sugars 5g  
Protein 6g  
Vitamin A 20% Vitamin C 30%
Calcium 2% Iron 4%
*Percentage Daily Values based on a 2,000 calorie diet.