Annie Chun founded the company in 1992 with the dream of creating healthy, delicious Asian foods that would introduce America to the diversity of Asian foods and flavors.
Since those early days, the company has grown to become the leading producer of all-natural, gourmet Pan-Asian food in the United States. Today, Annie Chun’s continues to provide consumers with simple, convenient meal solutions through innovative product offerings and unique flavor profiles that unlock a sense of worldliness with every bite.
In 2005, Annie Chun’s forged a strategic partnership with CJ Corp., Korea’s largest food producer, strengthening the company’s commitment to creating all natural, great tasting products that promote good health and further the company’s goal of introducing new and exciting Asian foods to the American consumer. The complete line of innovative, premium goods provides a variety of options such as vegetarian, organic and gluten-free to adapt to dietary restrictions or preferences.
Annie Chun’s products can now be found at most major supermarkets and natural foods stores, Whole Foods, Target, Wal-mart, and Trader Joe’s as well as in select Canadian chains.
Annie Chun’s mission is to take the mystery out of Asian cooking and allow you to easily re-create your favorite Asian dishes right at home. Delicious. Healthy. Convenient.